Mira Porta del vento camporeale pa Champagne da collezione fermentazione con lieviti indigeni a ANNO:2011
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Description
Mira Porta del vento camporeale pa Champagne da collezione fermentazione con lieviti indigeni a ANNO:2011 fermentazione con lieviti indigeni a temperatura controllata con macerazione sulle bucce in anfora fiori bianchi e note di pasticceria Profumo: Aromi complessi di frutta matura come albicocca e pesca finale persistente con retrogusto minerale
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